Restaurant and Bar

Customer Requirements:

  • There is a restaurant with seperate bar area
  • Seperate source selection and level control are required for the bar and restaurant
  • No music volume adjustment for the toilet area, but same music source as selected in the restaurant
  • The equipement will be placed in the bar, but the restaurant requires it's own local controls
  • The waiters are not technical experts, so the user interface must be simple and straightforward
  • Music sources: hard disc music delivery system, juke box, tv sound, cd changer, satellite receiver and a tuner
  • Paging microphone
  • The budget allows for no large investment


Schematic